Occurrence
Reported found in essential oils of cypress, Malabar cardamom, cajeput, niaouli, Siberian pine needles, pine, Melaleuca trichostachya, Melaleuca pauciflora and in the essential oil of bitter orange. Also reported found in sweet and bitter orange peel, bitter orange peel oil, grapefruit juice, black currant, cinnamon, clove bud, garlic, cocoa, tea, pepper, mace, sweet and wild marjoram, cardamom, ginger, nutmeg thymus, coriander seed, lovage leaf, lovage root, laurel, myrtle leaf, myrtle berry, clary sage, lemon balm, eucalyptus oil, mastic gum oil and Spanish sage.
Taste threshold values
Taste characteristics at 12.5 ppm: woody, citrus, spicy, floral, grapefruit and seedy
