
4861-58-9
| Name | 2-N-PENTYLTHIOPHENE |
| CAS | 4861-58-9 |
| EINECS(EC#) | 225-465-9 |
| Molecular Formula | C9H14S |
| MDL Number | MFCD00041017 |
| Molecular Weight | 154.27 |
| MOL File | 4861-58-9.mol |
Chemical Properties
| Melting point | -49.15°C (estimate) |
| Boiling point | 95-97°C 30mm |
| density | 0,944 g/cm3 |
| FEMA | 4387 |
| refractive index | 1.4995 |
| Fp | 75°C |
| storage temp. | Keep in dark place,Inert atmosphere,Room temperature |
| form | clear liquid |
| color | Colorless to Brown |
| Odor | at 1.00 % in propylene glycol. fatty chicken coup cranberry roasted hazelnut corn roasted barley fermented meaty bloody |
| biological source | synthetic |
| Odor Type | fatty |
| Water Solubility | Slightly soluble in water. |
| JECFA Number | 2106 |
| BRN | 107941 |
| Major Application | flavors and fragrances |
| InChI | 1S/C9H14S/c1-2-3-4-6-9-7-5-8-10-9/h5,7-8H,2-4,6H2,1H3 |
| InChIKey | NOYVOSGVFSEKPR-UHFFFAOYSA-N |
| SMILES | [s]1c(ccc1)CCCCC |
Safety Data
| Symbol(GHS) | ![]() GHS07 |
| Signal word | Warning |
| Hazard statements | H302+H312+H332 |
| Precautionary statements | P261-P264-P280-P301+P312-P302+P352+P312-P304+P340+P312 |
| Hazard Codes | Xi |
| Risk Statements | |
| Safety Statements | |
| RIDADR | 1993 |
| WGK Germany | WGK 3 |
| Hazard Note | Harmful/Irritant |
| TSCA | Yes |
| PackingGroup | III |
| HS Code | 38220090 |
| Storage Class | 10 - Combustible liquids |
| Hazard Classifications | Acute Tox. 4 Dermal Acute Tox. 4 Inhalation Acute Tox. 4 Oral |
