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Questions And Answer

• Uses

  Isoamyl salicylate can be used as a flavoring agent to formulate fruit-scented flavorings for food, and is a permitted edible flavoring agent according to my country's GB2760-1996 standard. It can also be used to formulate floral flavorings such as carnation, orchid, clover, and hyacinth for cosmetics and soaps. This product is one of the commonly used and relatively important salicylates. Internationally, it is commonly used in the formulation of orchid-type flavorings.;

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