Identification Chemical Properties Hazard Information Supplier

28384-96-5

Name Enterobactin
CAS 28384-96-5
Molecular Formula C30H27N3O15
MDL Number MFCD16876395
Molecular Weight 669.55
MOL File 28384-96-5.mol

Chemical Properties

Melting point  202-203°
alpha  D25 +7.40° (ethanol)
Boiling point  1109.1±65.0 °C(Predicted)
density  1.72±0.1 g/cm3(Predicted)
storage temp.  -20°C
form  Solid
pka 7.46±0.35(Predicted)
color  White to off-white

Hazard Information

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