Polylysine is a synthetic polymer that is used to promote pluripotency in cells. It has been shown to be effective when combined with l-lysine, which promotes cell transformation and cellular physiology. It has also been shown to inhibit the synthesis of ubiquitin ligases, which are enzymes involved in the degradation of proteins.
Polylysine can also be used as a chemical probe for cancer tissues due to its ability to bind to lysine residues on proteins, which are not present on normal tissue or healthy cells.
E-Polylysine is manufactured using an aerobic fermentation process using the non-toxic microorganism Streptomyces albulus. Raw materials and processing aids entering in the production of Epsilon-polylysine are all food-grade quality.
ChEBI: L-lysine is an L-alpha-amino acid; the L-isomer of lysine. It has a role as a micronutrient, a nutraceutical, an anticonvulsant, an Escherichia coli metabolite, a Saccharomyces cerevisiae metabolite, a plant metabolite, a human metabolite, an algal metabolite and a mouse metabolite. It is an aspartate family amino acid, a proteinogenic amino acid, a lysine and a L-alpha-amino acid. It is a conjugate base of a L-lysinium(1+). It is a conjugate acid of a L-lysinate. It is an enantiomer of a D-lysine. It is a tautomer of a L-lysine zwitterion.
