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Rebaudioside A

  • русский язык имя
  • английское имяRebaudioside A
  • CAS №58543-16-1
  • CBNumberCB3736050
  • ФормулаC44H70O23
  • мольный вес967.01
  • EINECS611-696-6
  • номер MDLMFCD02183463
  • файл Mol58543-16-1.mol
химическое свойство
Температура плавления 235°C(lit.)
Температура кипения 1102.8±65.0 °C(Predicted)
плотность 1.59±0.1 g/cm3(Predicted)
давление пара 0-1198Pa at 20-50℃
показатель преломления 1.662
FEMA 4601 | REBAUDIOSIDE A
температура хранения Inert atmosphere,2-8°C
растворимость DMSO (Slightly), Methanol (Slightly), Water (Sparingly)
форма Solid
пка 12.51±0.70(Predicted)
цвет White to Off-White
Запах Mild odor
оптическая активность [α]/D -33.0±3.0°, c = 1% in H2O
Биологические источники plant
Растворимость в воде water: soluble
БРН 6470556
Стабильность Hygroscopic
LogP -1-2.61 at 20-25℃ and pH7
Вещества, добавляемые в пищу (ранее EAFUS) REBAUDIOSIDE A
FDA UNII B3FUD0528F
UNSPSC Code 41116107
NACRES NA.25
больше
Заявления об опасности и безопасности
Заявления о безопасности 24/25
WGK Германия 3
RTECS NZ8174800
кода HS 29389090

Rebaudioside A химические свойства, назначение, производство

Описание

Rebaudioside A is a natural non-caloric sweetener. It is one of the predominant steviol glycosides isolated from S. rebaudiana leaves. It increases glucagon-like peptide 1 (GLP-1) secretion in a 2-dimensional mouse intestine model. In a two bottle preference test, mice drink more water containing rebaudioside A than unsweetened water, though saccharin-sweetened water is still preferred. Rebaudioside A is metabolized by gut microbiota to steviol , a compound whose safety is widely studied. Consumption of rebaudioside A formulations by pre-diabetic patients did not increase fasting or 2 hour plasma glucose levels or insulin levels.

Химические свойства

White powder

Использование

Rebaudioside A is a glycoside from the stevia plant. Rebaudioside A is used as a sweetener with sweetness about 300 times that of sugar with negligible effect on blood glucose. As a result, Rebaudiosi de A is known for its application in treatment of many diseases like diabetes, high blood pressure and weight loss in some places. It is used as a food additive and in dietary supplements.

Определение

Rebaudioside A is a rebaudioside that is rubusoside in which the hydroxy groups at positions 3 and 4 of the beta-D-glucopyranosyloxy group at the 13alpha position have both been converted to the corresponding beta-D-glucopyranoside. It has a role as a sweetening agent. It is a beta-D-glucoside, a tetracyclic diterpenoid and a rebaudioside. It derives from a rubusoside and a beta-D-Glcp-(1->2)-[beta-D-Glcp-(1->3)]-beta-D-Glcp.

преимущество

Zero calories
No carbohydrate
Does not raise blood glucose or insulin levels (Zero Index Glycemic), safe for people with diabetes
Keto, Vegan, and Gluten-Free

Биологическая активность

Rebaudioside A is a natural non-caloric sweetener. It is one of the predominant steviol glycosides isolated from S. rebaudiana leaves. It increases glucagon-like peptide 1 (GLP-1) secretion in a 2-dimensional mouse intestine model. In a two bottle preference test, mice drink more water containing rebaudioside A than unsweetened water, though saccharin-sweetened water is still preferred. Rebaudioside A is metabolized by gut microbiota to steviol, a compound whose safety is widely studied. Consumption of rebaudioside A formulations by pre-diabetic patients did not increase fasting or 2 hour plasma glucose levels or insulin levels.

Безопасность

High-purity (95% minimum) of individual or combined steviol glycosides can be considered as GRAS (Generally Recognized as Safe) by the FDA. For example, FDA had no questions regarding Guilin Layn's conclusion that its reb A (≥97% by weight (w/w)) is GRAS as a table top sweetener and as a general purpose sweetener in foods, excluding meat and poultry products and infant formulas.
Its safety has also been approved by the EFSA, JECFA, FSANZ and other authorities.

Rebaudioside A запасные части и сырье

Rebaudioside A поставщик

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