ISO9001,Kosher,Organic certificated
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Red Clover Extract Powder,Red Clover Extract,Red Clover P.E.,BY HPLC
[Plant Origin]: Trifolium PratenseL
[Active Ingredient]: 2.5%、8%、20%、40% Isoflavones
[Appearance]: Fine yellow powder
[Water]: not more than 5.0%
[Total ash]: not more than 5.0%
[Others]: Sample/ COA / MSDS are available
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ANALYSIS
SPECIFICATION
RESULTS
Appearance
Deep Tan fine powder
Complies
Odor
Characteristic
Complies
Assay (HPLC)
Daidzein
Genistein
Formononetin
Biochanin A
Total isoflavone≥20.0%
22.38%
0.18%
0.23%
16.52%
5.45%
Sieve analysis
NLT 95% pass 80 mesh
Complies
Loss on Drying
≤5.0%
2.35%
Residue on Ignition
≤8.0%
3.88%
Heavy Metal
<20ppm
Complies
As
<2ppm
Complies
Residual Solvents
Eur.Pharm.
Complies
Microbiology
Total Plate Count
<10000cfu/g
Complies
Yeast & Moulds
<1000cfu/g
Complies
E.Coli
Negative
Complies
Salmonella
Negative
Complies
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Conclusion
Conform with specification
Storage
Store in sealed containers at cool & dry place.
Protect from light, moisture and pest infestation.