9YR企业会员
发布人：长沙上禾生物科技有限公司
发布日期:2022/3/22 12:59:48
Apigenin (4′,5,7-trihydroxyflavone), found in many plants, but parsley, celery, celeriac, and chamomile tea are the most common sources. Apigenin is particularly abundant in the flowers of chamomile plants, constituting 68% of total flavonoids.is a natural product belonging to the flavone class that is the aglycone of several naturally occurring glycosides.
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