Supplier Product Identification Physical and Chemical Properties First Aid Measures Handling and Storage Hazards Identification Exposure Controls/Personal Protection Fire Fighting Measures Accidental Release Measures Stability and Reactivity
Home > 5,6,7,8-Tetrahydro-1-naphthylamine > 5,6,7,8-Tetrahydro-1-naphthylamine(2217-41-6)

5,6,7,8-Tetrahydro-1-naphthylamine(2217-41-6)

Supplier Product Identification Physical and Chemical Properties First Aid Measures Handling and Storage Hazards Identification Exposure Controls/Personal Protection Fire Fighting Measures Accidental Release Measures Stability and Reactivity

Product Identification

Product Name
5,6,7,8-Tetrahydro-1-naphthylamine
Synonyms
1,2,3,4-Tetrahydro-5-naphthylamine
1-Amino-5,6,7,8-tetrahydronaphthalene
5,6,7,8-Tetrahydro-1-naphthalenamine
5,6,7,8-Tetrahydro-1-naphthalenylamine
5,6,7,8-Tetrahydro-1-naphthylamine
5-Aminotetralin
CAS
2217-41-6
Formula
C10H13N
Molecular Weight
147.21
EINECS
218-713-2
RTECS
QM4780000
RTECS Class
Other
Beilstein/Gmelin
387264
Beilstein Reference
4-12-00-02934

Physical and Chemical Properties

Appearance
Dark red to brown liquid. Aromatic odor.
Solubility in water
Insoluble
Melting Point
38
Boiling Point
275
Vapor Pressure
3.2 (25 C)
Density
1.0746 g/cm3 (4 C)
pKa/pKb
9.44 (pKb)
Partition Coefficient
2.62
Heat Of Vaporization
52.2 kJ/mol
Refractive Index
1.58385 (23.1 C)

First Aid Measures

Ingestion
If victim is conscious and alert, give 2-4 cupfuls of milk or water. Get medical aid immediately.
Inhalation
Remove from exposure to fresh air immediately. If not breathing, give artificial respiration. If breathing is difficult, give oxygen. Get medical aid.
Skin
Flush skin with plenty of soap and water for at least 15 minutes while removing contaminated clothing and shoes. Get medical aid if irritation develops or persists.
Eyes
Immediately flush eyes with plenty of water for at least 15 minutes, occasionally lifting the upper and lower eyelids. Get medical aid immediately.

Handling and Storage

Storage
Store in a cool, dry place. Store in a tightly closed container.
Handling
Wash thoroughly after handling. Use with adequate ventilation. Avoid contact with eyes, skin, and clothing. Avoid ingestion and inhalation.

Hazards Identification

Ingestion
May cause irritation of the digestive tract. The toxicological properties of this substance have not been fully investigated.
Inhalation
May cause respiratory tract irritation.
Skin
May cause skin irritation.
Eyes
May cause eye irritation.

Exposure Controls/Personal Protection

Personal Protection
Eyes: Wear appropriate protective eyeglasses or chemical safety goggles as described by OSHA's eye and face protection regulations in 29 CFR 1910.133 or European Standard EN166. Skin: Wear appropriate protective gloves to prevent skin exposure. Clothing: Wear appropriate protective clothing to prevent skin exposure.
Respirators
Follow the OSHA respirator regulations found in 29CFR 1910.134 or European Standard EN 149. Always use a NIOSH or European Standard EN 149 approved respirator when necessary.

Fire Fighting Measures

Flash Point
136
Fire Fighting
Wear a self-contained breathing apparatus in pressure-demand, MSHA/NIOSH (approved or equivalent), and full protective gear. During a fire, irritating and highly toxic gases may be generated by thermal decomposition or combustion. To extinguish fire use water spray, dry chemical, carbon dioxide, or chemical foam.

Accidental Release Measures

Small spills/leaks
Absorb spill with inert material, (e.g., dry sand or earth), then place into a chemical waste container.

Stability and Reactivity

Stability
Stable under normal temperatures and pressures.
Incompatibilities
Strong oxidizing agents.
Decomposition
Carbon monoxide, oxides of nitrogen, carbon dioxide.
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