Supplier Product Identification Physical and Chemical Properties First Aid Measures Handling and Storage Hazards Identification Exposure Controls/Personal Protection Fire Fighting Measures Accidental Release Measures Stability and Reactivity
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4-(2-Aminoethyl)phenol(51-67-2)

Supplier Product Identification Physical and Chemical Properties First Aid Measures Handling and Storage Hazards Identification Exposure Controls/Personal Protection Fire Fighting Measures Accidental Release Measures Stability and Reactivity

Product Identification

Product Name
4-(2-Aminoethyl)phenol
Synonyms
4-(2-Aminoethyl)phenol
Tyramine
CAS
51-67-2
Formula
C8H11NO
Molecular Weight
137.18
EINECS
200-115-8
RTECS
SJ5950000
RTECS Class
Drug; Mutagen
Merck
12,9966
Beilstein/Gmelin
1099914
Beilstein Reference
4-13-00-01788

Physical and Chemical Properties

Appearance
Beige to brown powder.
Solubility in water
10 g/L
Melting Point
164
Boiling Point
325
Vapor Pressure
0.0001 (25 C)
pKa/pKb
3.33 (pKb)
Partition Coefficient
.72
Heat Of Vaporization
59.0 kJ/mol
Usage
Medication.

First Aid Measures

Ingestion
If victim is conscious and alert, give 2-4 cupfuls of milk or water. Never give anything by mouth to an unconscious person. Get medical aid.
Inhalation
Remove from exposure to fresh air immediately. Get medical aid if cough or other symptoms appear.
Skin
Get medical aid if irritation develops or persists. Flush skin with plenty of soap and water.
Eyes
Flush eyes with plenty of water for at least 15 minutes, occasionally lifting the upper and lower eyelids. Get medical aid.

Handling and Storage

Storage
Store in a tightly closed container. Store in a cool, dry, well-ventilated area away from incompatible substances.
Handling
Wash thoroughly after handling. Use with adequate ventilation. Minimize dust generation and accumulation. Avoid contact with eyes, skin, and clothing. Keep container tightly closed. Avoid ingestion and inhalation.

Hazards Identification

Inhalation
Low hazard for usual industrial handling.
Skin
Low hazard for usual industrial handling.
Eyes
May cause eye irritation.
Ingestion
May cause irritation of the digestive tract.

Exposure Controls/Personal Protection

Personal Protection
Eyes: Wear appropriate protective eyeglasses or chemical safety goggles as described by OSHA's eye and face protection regulations in 29 CFR 1910.133 or European Standard EN166. Skin: Wear appropriate protective gloves to prevent skin exposure. Clothing: Wear appropriate protective clothing to prevent skin exposure.
Respirators
Follow the OSHA respirator regulations found in 29CFR 1910.134 or European Standard EN 149. Always use a NIOSH or European Standard EN 149 approved respirator when necessary.
Exposure Effects
The toxological properties of this substance have not been fully investigated.

Fire Fighting Measures

Fire Fighting
Wear a self-contained breathing apparatus in pressure-demand, MSHA/NIOSH (approved or equivalent), and full protective gear. To extinguish fire use water spray, dry chemical, carbon dioxide, or chemical foam.

Accidental Release Measures

Small spills/leaks
Sweep up or absorb material, then place into a suitable clean, dry, closed container for disposal. Avoid generating dusty conditions.

Stability and Reactivity

Stability
No data.
Incompatibilities
Strong oxidizing agents
Decomposition
Nitrogen oxides, carbon monoxide, carbon dioxide.
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