Product Name Zinc lactate
Standard Food grade
Description White powder
Zinc lactate content(as anhydrous),% 99.2
Loss on drying,% 11.47
PH (1% v/v solution) 6.50
CAS 16039-53-5
MF:C6H10O6Zn
MW:243.53
For zinc supplements food and nutrition liquid, production of zinc tablets and granules for children
Zinc lactate zinc is a good food Enhancer for babies and has an important role in the intellectual and physical development of young people, better absorption than inorganic zinc. Provisions for dairy products in China, use of 30~60mg/kg (in terms of zinc,the same below); use of 25~70mg/kg in the infant food; used in cereals and their products of 5~10mg/kg; drinking fluids used in5~10mg/kg; in liquid in children with a maximum of 0.6~1.0g/kg (zinc lactate).
Product Name | Zinc Lactate |
Item of Test | Limits of Test | Results of Test |
Appearance | White fine powder | White fine powder |
Assay (HPLC) | Zinc Lactate ≥ 99% | 99.65% |
Particle | 100% pass 80 mesh | Conforms |
Odor | Odorless | Conforms |
As | <1.0ppm | <1.0ppm |
Pb | <1.0ppm | Conforms |
Cd | <3.0ppm | Conforms |
Hg | <0.05ppm | Conforms |
Loss on drying | <3% | 1.26% |
Total Plate Count | <1000cfu/g | 95cfu/g |
Yeast & Mold | <100cfu/g | 28cfu/g |
E. Coli | Negative | Absent |
S. Aureus | Negative | Absent |
Saimonella | Negative | Absent |
Pesticides | Negative | Absent |
Conclusion | Conform with specification |
|
Storage | Store in 2-8°C, cool & dry place, Keep away from strong light and heat. |
Hebei Jingbo New Material Technology Co., Ltd. was founded in 2007 , located in Shijiazhuang city which is the capital of Hebei Province and hub sector among Beijing Tianjin and Hebei and has advantage of convenient transportation . Our company is a modern high-tech chemical enterprise with Research & Development, production and sales.Our company has strong technical strength, advanced equipment, strict quality management system and high-quality after-sales service, adhers to the "customer first and forge ahead" business philosophy and insists on integrity as the company's survival.