Application
1. Food and Beverage Industry:
- Acidity Regulator: Trisodium Citrate Dihydrate is used as an acidity regulator and pH control agent in various food and beverage products, including carbonated beverages, jams, and sauces.
- Emulsifier and Stabilizer: It functions as an emulsifying agent and stabilizer in processed foods, helping to maintain texture and prevent separation.
2. Pharmaceutical Industry:
- Anticoagulant: Trisodium Citrate Dihydrate is used as an anticoagulant in blood collection tubes for medical tests, preventing blood from clotting during storage and analysis.
- Buffer Solution: It is employed in various pharmaceutical formulations as a buffer to maintain a consistent pH level.
3. Dairy Industry:
- Cheese Production: Trisodium Citrate Dihydrate is used in cheese production to improve the meltability and texture of processed cheese products.
- Preventing Coagulation: It is added to dairy products like cream to prevent coagulation and separation.
4. Cleaning Products:
- Chelating Agent: Trisodium Citrate Dihydrate acts as a chelating agent in cleaning products, helping to remove hard water deposits and improve cleaning efficiency.
5. Cosmetics and Personal Care:
- pH Adjuster: It is used as a pH adjuster in cosmetic and personal care products, ensuring that the products maintain the desired pH level.
6. Water Softening:
- Trisodium Citrate Dihydrate is used as a water softener in detergents and fabric softeners, preventing the precipitation of minerals in hard water.
7. Photography:
- In photography, it is used in certain developing solutions as a buffer and stabilizer.
8. Laboratory and Research:
- Buffer Solution: Trisodium Citrate Dihydrate is employed as a buffering agent in various laboratory applications to maintain a constant pH during experiments.
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