Perilla seed oil CAS 68132-21-8

Product Name: Perilla oil
Synonyms: Perilla essential oil ; Oils,perilla ; Perillafrutescensoil ; Perillaseedoil ; Shisooil ; Resin acids and rosin acids, esters with diethylene glycol ; Diethylene glycol rosinate ; Perilla herb oil
CAS NO: 68132-21-8
Molecular Formula of Perilla oil (CAS NO.68132-21-8) : C₂₄H₃₈O₄
Molecular Weight of Perilla oil (CAS NO.68132-21-8) : 390.55612
Molecular Structure of Perilla oil (CAS NO.68132-21-8) : 

Density :0.9± 0.1g /cm3

Boiling point :443.4±0.0 °C at 760 mmHg

Molecular formula :C18H30O2

Molecular weight :278.430

Flash point :275.7±14.4 °C

Accurate mass :278.224579

LogP: 6.50

Appearance: Light yellow - yellow oily liquid

Vapor pressure: 0.0±2.3 mmHg at 25°C

Refractive index: 1.491

Storage conditions: Storage and storage with galvanized iron drum or aluminum drum, stored in a cool, dry place.

Stability: The main components are perillaldehyde, pinene and limonene.

Chemical property:

Light yellow to green volatile essential oil with special dry grass aroma and sweet taste. It also has anti-corrosion effect. Refractive index (nD20)1.4998, Chemicalbook rotation [α]20+93.65°, relative density (d20)0.9264, ester value 28.6, acetylated ester value 130.82.

Application：

It can be used to prepare cosmetics, toothpaste and food flavor.Spices. Mainly used in pastry, pickles, candy, jelly food and so on.Light yellow clarified liquid, with fresh Perilla aroma refractive index: 1.4680 ~ 1.4998 Density index: 0.895 ~ 0.953 specific curl: -21° ~ +103Chemicalbook° [Product characteristics] Natural, organic, pollution-free. Health care products, cosmetics, drugs. Clearing heat and detoxification, heat stroke, solution purine, cough, cold and so on.

Packaging storage: 

shade, closed, dry storage, the temperature does not exceed 40℃, the ground should be more than 10㎝ to avoid moisture.