L-Arginine Overview
Definition:
L-Arginine is a semi-essential amino acid that plays a key role in protein synthesis and the production of nitric oxide in the body. It is naturally found in foods such as meat, fish, and dairy.
Functions:
· Nitric Oxide Production: Promotes the production of nitric oxide, which helps relax and dilate blood vessels, improving circulation.
· Cardiovascular Health: Supports healthy blood flow and may help lower blood pressure, reducing the risk of heart disease.
· Immune System Support: Enhances immune function by improving the production of white blood cells.
· Exercise Performance: Improves endurance and muscle recovery by increasing blood flow and nutrient delivery to muscles.
Applications:
· Pharmaceutical Industry: Used in supplements and treatments for cardiovascular health, erectile dysfunction, and blood pressure regulation.
· Sports Nutrition: Commonly found in pre-workout supplements to boost performance and improve recovery.
· Healthcare Products: Incorporated into products aimed at supporting immune health, muscle recovery, and general wellness.
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