Product introduction
4-Hydroxyphenylpyruvic acid (4-HPPA) is a metabolic intermediate of phenylalanine. The side chain of phenylalanine is hydroxylated to tyrosine by phenylalanine hydroxylase. Tyrosine is then converted by tyrosine aminotransferase to 4-hydroxyphenylpyruvic acid. 4-hydroxyphenylpyruvic acid is also a precursor to the biosynthesis of pseudocladin.
Name | 4-Hydroxyphenylpyruvic acid | EINECS | 205-852-9 |
CAS No. | 156-39-8 | Density | 1.397 g/cm3 |
PSA | 74.60000 | LogP | 0.58840 |
Solubility | slightly soluble in water | Melting Point | 219-220 °C (dec.)(lit.)
|
Formula | C9H8O4 | Boiling Point | 380.8 °C at 760 mmHg |
Molecular Weight | 180.16 | Flash Point | 198.3 °C |
Transport Information | N/A | Appearance | grey to orange-brown powder |
Appearance and properties: grayish white to yellowish brown crystals
Density: 1.397g /cm3
Boiling point: 380.8ºC at 760 mmHg
Melting point: 219-220 °C (dec.)(lit.)
Flash point: 198.3ºC
Refractive index: 1.705
Water solubility: slightly soluble
Stability: Stable under normal temperatures and pressures.
Storage condition: 2-8ºC
Vapor pressure: 0mmHg at 25°C
Use:For biochemical research. Enzyme inhibitors.
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