Top Quality Bacillus Subtilis Fermentation

Maintaining intestinal ecological balance and enhancing anti-stress ability; the bacteria can produce organic acids, various enzymes and B vitamins, promote digestion and absorption, improve feed conversion rate; regulate immunity : Stimulate the growth and development of immune organs, enhance disease resistance, improve survival rate; optimize breeding environment, eliminate odor.

Improve crop resistance to disease, cold, drought, heat, disease and insects, have certain nitrogen-fixing, phosphorus-resolving, potassium-removing effects, improve soil structure and micro-ecological environment, improve fertilizer utilization, promote root growth, and balance soil pH Value to overcome continuous cropping obstacles.

 It can consume a large amount of organic matter in water and decompose it into small molecule organic acids, amino acids and ammonia, improve water quality and provide nutrition for Monascus; inhibit harmful algae, increase water activity; Toxic substances such as nitrite, ammonia nitrogen and hydrogen sulfide, purify the breeding environment.