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DEACETYLANISOMYCIN FROM STREPTOMYCES*GRISEOLUS Structure

DEACETYLANISOMYCIN FROM STREPTOMYCES*GRISEOLUS

Chemical Properties

Melting point 176-179°
alpha  D25 -20.0° (methanol)
Boiling point 390.7±37.0 °C(Predicted)
Density  1.233±0.06 g/cm3(Predicted)
storage temp.  2-8°C
solubility  Methanol: soluble
form  A solid
pka 9.2(at 25℃)

Safety Information

WGK Germany  3

Usage And Synthesis

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