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Erythromycin, 4′′-O-methyl- Structure

Erythromycin, 4′′-O-methyl-

Chemical Properties

Boiling point 802.5±65.0 °C(Predicted)
Density  1.18±0.1 g/cm3(Temp: 20 °C; Press: 760 Torr)(Predicted)
pka 13.09±0.70(Predicted)

Erythromycin, 4′′-O-methyl- Supplier

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