1,2-Dioleoyl-3-arachidoyl-
rac-glycerol is a triacylglycerol that contains oleic acid at the
sn-1 and
sn-2 positions and arachidic acid at the
sn-3 position. It has been found in hazelnut, cashew, date seed, corn, sunflower, and soybean oils.
1,2
1. Holcapek, M., Lísa, M., Jandera, P., et al. Quantitation of triacylglycerols in plant oils using HPLC with APCI-MS, evaporative light-scattering, and UV detection J. Sep. Sci. 28(12),1315-1333(2005).
2. Gao, B., Luo, Y., Lu, W., et al. Triacylglycerol compositions of sunflower, corn and soybean oils examined with supercritical CO2 ultra-performance convergence chromatography combined with quadrupole time-of-flight mass spectrometry Food Chem. 218,569-574(2017).
