BAKERS'YEASTGLYCAN
Basic informationMore
- Product Name:BAKERS'YEASTGLYCAN
- Synonyms: BAKERS'YEASTGLYCAN
- CAS:
- MF:
- MW:0
- EINECS:
- Mol File:Mol File
USE
Baker’s Yeast Glycan is the dried cell walls of yeast, saccharomyces
cerevisiae, obtained from brewing. bakers’ yeast glycan is used as an
emulsifier and thickener in salad dressing.
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