SAVORY OIL, SUMMER VARIETY

한글명:SAVORY OIL, SUMMER VARIETY

카스 번호8016-68-0

상품명:SAVORY OIL, SUMMER VARIETY

CBNumberCB1433841

포뮬러 무게0

MOL 파일Mol file

화학적 성질

밀도	0.875-0.954 g/cm3(Temp: 25 °C)
FEMA	3013 \| SAVORY SUMMER OIL (SATUREJA HORTENSIS L.)
냄새	100.00%에서. 신선한 약용 매운 세이지 백리향 커민
?? ??	약용
EPA	Oils, savory, summer (8016-68-0)

위험 및 안전 성명

유해 물질 데이터	8016-68-0(Hazardous Substances Data)
독성	The acute oral LD₅₀ value in rats was reported as 1.37 g/kg (0.79-1.95 g/kg) and the acute dermal LD₅₀ value as 0.34 g/kg (0.25-0.43 g/kg) in rabbits and as > 2.5 g/kg in guineapigs (Moreno, 1975).

그림문자(GHS)

SAVORY OIL, SUMMER VARIETY 화학적 특성, 용도, 생산

화학적 성질
Savory oil is obtained by steam distillation of the whole dried herb Satureja hortensis L. or Satureja montana L. ssp. montana (Lamiaceae). It is a light yellow to dark brown liquid with a spicy odor, reminiscent of thyme or origanum.
d²⁵₂₅ 0.875–0.954; n²⁰_D 1.4860–1.5050; α²⁰_D ?5 ° to +4 °; phenol content: 20–59%; saponification number: max. 6; solubility: 1 vol in 2 vol of 80% ethanol at 25 ℃; solutions in 10 vol of ethanol may be slightly hazy.
Several qualities of savory oil exist, depending on the Satureja species used. The main cultivation areas are, for example, France and Eastern Europe (S. hortensis) and Spain (S. montana), where some few tons are produced annually. Characteristic of savory oils is its high content of carvacrol.
Savory oil is used mainly in the food industry, for example, for flavoring sauces and soups.
물리적 성질
It is a light yellow to dark brown liquid. It is soluble in most fixed oils and mineral oil. It is practically insoluble in glycerin and propylene glycol.
출처
In a flowering herb S. hortensis L. (Fam. Labiatae) (Gildemeister & Hoffman, 1961; Guenther, 1949).
용도
Savory is used to treat indigestion, diarrhea, and other gastrointestinal disorders. Traditionally, savory has also been used to stimulate the libido.
제조 방법
By steam-distillation of the flowering herb.
Essential oil composition
The main constituents of the essential oil in summer savory are the phenols carvacrol and thymol as well as p-cymene, caryophyllene, linalool, terpineol, camphene, myrcene and other terpenoids.
Pharmacology
The essential oil of S. hortensis, in concentrations of 50-100 μg/ml, produced spasmolytic effects, considered to be chiefly myotropic, on isolated smooth muscles from rabbits, guineapigs and cats (Shipochliev, 1968a). General depression without ataxia was observed in mice receiving ip injections of 50 mg/kg. as a 5% emulsion, with or without preliminary treatment with 150mg iproniazid phosphate/kg given ip 24 hr earlier. The effect on the central nervous system did not resemble that of reserpine (Shipochliev, 1968b).
Safety Profile
Poison by skin contact. Moderately toxic by ingestion. A severe skin irritant. When heated to decomposition it emits acrid smoke and irritating fumes

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