| Melting point |
210 °C |
| Boiling point |
350 °C |
| Density |
1,46 g/cm3 |
| vapor pressure |
24.4Pa at 25℃ |
| storage temp. |
Store below +30°C. |
| solubility |
9.5mg/L in organic solvents at 20 ℃ |
| form |
powder to crystal |
| color |
White to Almost white |
| Specific Gravity |
1.46 |
| Water Solubility |
317-3200μg/L at 20℃ |
| Sensitive |
Hygroscopic |
| Hydrolytic Sensitivity |
4: no reaction with water under neutral conditions |
| InChI |
1S/C4H9.H2O.O.Sn/c1-3-4-2;;;/h1,3-4H2,2H3;1H2;;/q;;;+1/p-1 |
| InChIKey |
WIHMDCQAEONXND-UHFFFAOYSA-M |
| SMILES |
[Sn](=O)(O)CCCC |
| LogP |
0.2-1.477 at 20-25℃ |
| CAS DataBase Reference |
2273-43-0(CAS DataBase Reference) |
| FDA 21 CFR |
175.300; 177.2420 |
| Indirect Additives used in Food Contact Substances |
HYDROXYBUTYLTIN OXIDE |
| EWG's Food Scores |
1 |
| FDA UNII |
G34WDA7Z2E |
| EPA Substance Registry System |
Stannane, butylhydroxyoxo- (2273-43-0) |
| UNSPSC Code |
12352103 |
| NACRES |
NA.22 |
