Basic information Use
Trichomycin A Structure

Trichomycin A

Chemical Properties

Boiling point 1262.7±65.0 °C(Predicted)
Density  1.33±0.1 g/cm3(Predicted)
pka 3.74±0.70(Predicted)
EWG's Food Scores 1
FDA UNII P5I7ET2D9E

Trichomycin A Chemical Properties,Usage,Production

Preparation Products And Raw materials