AzithroMycin N-Ethyl Structure

AzithroMycin N-Ethyl

Chemical Properties

Melting point >112°C (dec.)
Boiling point 829.969±65.00 °C(Press: 760.00 Torr)(predicted)
Density  1.176±0.10 g/cm3(Temp: 25 °C; Press: 760 Torr)(predicted)
storage temp.  -20°C Freezer
solubility  Chloroform (Slightly), Methanol (Slightly)
pka 13.273±0.70(predicted)
form  Solid
color  White to Off-White

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AzithroMycin N-Ethyl Chemical Properties,Usage,Production

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