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trans-2-Octen-1-ol

trans-2-Octen-1-ol Structure
trans-2-Octen-1-ol
  • CAS No.18409-17-1
  • Chemical Name:trans-2-Octen-1-ol
  • CBNumber:CB6304926
  • Molecular Formula:C8H16O
  • Formula Weight:128.21
  • MOL File:18409-17-1.mol
trans-2-Octen-1-ol Property
Safety
Hazard and Precautionary Statements (GHS)
  • Symbol(GHS)
  • Signal wordWarning
  • Hazard statements H226-H227-H315-H319-H335
  • Precautionary statements P210-P240-P241-P303+P361+P353-P261-P305+P351+P338-P210e-P280a-P370+P378a-P403+P235-P501a
trans-2-Octen-1-ol Price More Price(7)
  • Brand: Sigma-Aldrich
  • Product number: 547115
  • Product name : trans-2-Octen-1-ol
  • Purity: 97%
  • Packaging: 25g
  • Price: $140
  • Updated: 2021/03/22
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  • Brand: Sigma-Aldrich
  • Product number: W388718
  • Product name : trans-2-Octen-1-ol
  • Purity: 97%
  • Packaging: 100g-k
  • Price: $221
  • Updated: 2018/11/13
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  • Brand: TCI Chemical
  • Product number: O0247
  • Product name : trans-2-Octen-1-ol
  • Purity: >95.0%(GC)
  • Packaging: 10mL
  • Price: $63
  • Updated: 2021/03/22
  • Buy: Buy
  • Brand: TCI Chemical
  • Product number: O0247
  • Product name : trans-2-Octen-1-ol
  • Purity: >95.0%(GC)
  • Packaging: 100mL
  • Price: $425
  • Updated: 2021/03/22
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  • Brand: Alfa Aesar
  • Product number: A15960
  • Product name : trans-2-Octen-1-ol
  • Purity: 97%
  • Packaging: 5g
  • Price: $37.7
  • Updated: 2021/03/22
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trans-2-Octen-1-ol Chemical Properties,Usage,Production

  • Chemical Properties clear colorless liquid
  • Occurrence Reported present in apple, bilberry, cranberry, guava, orange, grape, melon, peas, strawberry jam, potato, roasted turkey and chicken, cognac, rum, tea, cloudberry, mushroom, kelp, malt, dried bonito and endive.
  • Aroma threshold values Detection: 40 to 840 ppb; recognition: 100 ppb. Aroma characteristics at 1.0%: oily, slightly nutty, fatty waxy, stale creamy, chicken fatty with an old cucumber green nuance.
  • Taste threshold values Taste characteristics at 1 to 5 ppm: green, slightly oxidized, oily and nutty, chicken fatty, goaty and creamy on dry out with a cucumber rind nuance.
  • Synthesis Reference(s) Journal of the American Chemical Society, 95, p. 2715, 1973 DOI: 10.1021/ja00789a068
    Tetrahedron Letters, 19, p. 1145, 1978
trans-2-Octen-1-ol Preparation Products And Raw materials
Raw materials
Preparation Products
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