Basic information
palmarumycin CP(1) Structure

palmarumycin CP(1)

Chemical Properties

Melting point 171-172 °C
Boiling point 602.1±55.0 °C(Predicted)
Density  1.50±0.1 g/cm3(Predicted)
pka 7.16±0.20(Predicted)

Preparation Products And Raw materials