dihydrovirginiamycin S1
- Product Namedihydrovirginiamycin S1
- CAS26549-61-1
- CBNumberCB52078996
- MFC43H51N7O10
- MW825.91
- MOL File26549-61-1.mol
Chemical Properties
| Boiling point | 1224.5±65.0 °C(Predicted) |
| Density | 1.40±0.1 g/cm3(Predicted) |
| pka | 3.52±0.35(Predicted) |