Basic information Supplier
D-Fructose, oxime Structure

D-Fructose, oxime

Chemical Properties

Melting point 188 °C
Boiling point 620.4±55.0 °C(Predicted)
Density  1.66±0.1 g/cm3(Predicted)
pka 11.18±0.10(Predicted)

Preparation Products And Raw materials

D-Fructose, oxime Suppliers