1-Pyridin-3-yl-ethylamine
- Product Name1-Pyridin-3-yl-ethylamine
- CAS56129-55-6
- CBNumberCB4231204
- MFC7H10N2
- MW122.17
- MDL NumberMFCD01691641
- MOL File56129-55-6.mol
- MSDS FileSDS
Chemical Properties
| Melting point | 63 °C |
| Boiling point | 118-120 °C(Press: 14 Torr) |
| Density | 1.014 g/cm3(Temp: 25 °C) |
| storage temp. | under inert gas (nitrogen or Argon) at 2–8 °C |
| pka | 8.81±0.29(Predicted) |
| form | liquid |
| color | Colourless |
| Sensitive | Air Sensitive |
| InChI | 1S/C7H10N2/c1-6(8)7-3-2-4-9-5-7/h2-6H,8H2,1H3 |
| InChIKey | IQVQNBXPYJGNEA-UHFFFAOYSA-N |
| SMILES | NC(C)c1cnccc1 |
| CAS DataBase Reference | 56129-55-6(CAS DataBase Reference) |
| EWG's Food Scores | 1 |
| UNSPSC Code | 12352116 |
| NACRES | NA.21 |
Safety
| Symbol(GHS) |
 
|
|||||||||
| Signal word | Danger | |||||||||
| Hazard statements | H301-H317-H318 | |||||||||
| Precautionary statements | P261-P264-P280-P301+P310-P302+P352-P305+P351+P338 | |||||||||
| Hazard Codes | T,Xi | |||||||||
| Risk Statements | 25-41-43-37/38 | |||||||||
| Safety Statements | 26-36/37/39-45-39 | |||||||||
| RIDADR | UN2735 | |||||||||
| WGK Germany | 3 | |||||||||
| HazardClass | 8 | |||||||||
| PackingGroup | III | |||||||||
| HS Code | 2933399990 | |||||||||
| Storage Class | 6.1C - Combustible acute toxic Cat.3 toxic compounds or compounds which causing chronic effects | |||||||||
| Hazard Classifications | Acute Tox. 3 Oral Eye Dam. 1 Skin Sens. 1 | |||||||||
| NFPA 704: |
|
