CIS- AND TRANS-5-ETHYL-2,5-DIHYDRO-4-METHYL-2-(1-METHYLPROPYL)-THIAZOLE
- Product NameCIS- AND TRANS-5-ETHYL-2,5-DIHYDRO-4-METHYL-2-(1-METHYLPROPYL)-THIAZOLE
- CAS83418-54-6
- CBNumberCB33356853
- MFC10H19NS
- MW185.33
- MOL File83418-54-6.mol
Chemical Properties
| Boiling point | 252.6±33.0 °C(Predicted) |
| Density | 1.02±0.1 g/cm3(Predicted) |
| FEMA | 4318 | CIS- AND TRANS-5-ETHYL-2,5-DIHYDRO-4-METHYL-2-(1-METHYLPROPYL)-THIAZOLE |
| pka | 6.97±0.60(Predicted) |
| Odor | at 0.10 % in propylene glycol. meaty nutty cooked roasted |
| Odor Type | meaty |
| JECFA Number | 1762 |
| LogP | 2.42 |
| Substances Added to Food (formerly EAFUS) | CIS- AND TRANS-5-ETHYL-4-METHYL-2-(2-BUTYL)-THIAZOLINE |
| FDA UNII | VBV00THQ12 |