Basic information
3β-(β-D-Glucopyranosyloxy)-14-hydroxy-19-oxocarda-5,20(22)-dienolide Structure

3β-(β-D-Glucopyranosyloxy)-14-hydroxy-19-oxocarda-5,20(22)-dienolide

Chemical Properties

Melting point 243-245 °C
Boiling point 782.3±60.0 °C(Predicted)
Density  1.43±0.1 g/cm3(Predicted)
pka 12.91±0.70(Predicted)
EWG's Food Scores 1

Preparation Products And Raw materials