![prunasin Structure](https://www.chemicalbook.com/CAS/20180808/GIF/138-53-4.gif)
prunasin
- Product Nameprunasin
- CAS138-53-4
- CBNumberCB31364014
- MFC14H17NO6
- MW295.29
- MDL NumberMFCD01694775
- MOL File138-53-4.mol
Chemical Properties
Melting point | 122°C |
Boiling point | 436.98°C (rough estimate) |
Density | 1.2393 (rough estimate) |
refractive index | 1.4365 (estimate) |
EWG's Food Scores | 1 |
FDA UNII | 4J1L0618WK |