Oxazole, 2,5-dihydro-2,4-dimethyl-
- Product NameOxazole, 2,5-dihydro-2,4-dimethyl-
- CAS77311-02-5
- CBNumberCB31214333
- MFC5H9NO
- MW99.13
- MOL File77311-02-5.mol
Chemical Properties
| Boiling point | 124.8±33.0 °C(Predicted) |
| Density | 1.06±0.1 g/cm3(Predicted) |
| FEMA | 4429 | 2,4-DIMETHYL-3-OXAZOLINE |
| pka | 6.22±0.40(Predicted) |
| Odor | boiled beef |
| JECFA Number | 1558 |
| LogP | 1.22 |
| Substances Added to Food (formerly EAFUS) | 2,4-DIMETHYL-3-OXAZOLINE |
| FDA UNII | GPT5QGW41A |