Thuya occidentalis, ext.
- Product NameThuya occidentalis, ext.
- CAS90131-58-1
- CBNumberCB2913382
- MW0
- EINECS290-370-1
- MOL FileMol file
Chemical Properties
Boiling point | 142-203.89℃ at 101.325kPa |
Density | 0.909 at 20℃ |
vapor pressure | 59.862-981.253Pa at 25℃ |
form | Liquid:volatile |
Odor | at 100.00 %. green resinous coumarinic fruity spicy |
Odor Type | green |
LogP | 2.65-4.69 at 25℃ and pH7 |
EWG's Food Scores | 1-2 |