Basic information Use Supplier
Thuya occidentalis, ext. Structure

Thuya occidentalis, ext.

Chemical Properties

Boiling point 142-203.89℃ at 101.325kPa
Density  0.909 at 20℃
vapor pressure  59.862-981.253Pa at 25℃
form  Liquid:volatile
Odor at 100.00 %. green resinous coumarinic fruity spicy
Odor Type green
LogP 2.65-4.69 at 25℃ and pH7
EWG's Food Scores 1-2

Thuya occidentalis, ext. Chemical Properties,Usage,Production

Preparation Products And Raw materials

Thuya occidentalis, ext. Suppliers