5-Aminolevulinic Acid, Hydrochloride Salt Structure

5-Aminolevulinic Acid, Hydrochloride Salt

Chemical Properties

Melting point 149-153°C
storage temp.  -20°C Freezer
solubility  Methanol (Slightly), Water (Slightly)
form  Solid
color  White to Off-White

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5-Aminolevulinic Acid, Hydrochloride Salt Chemical Properties,Usage,Production

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