Uses
Antifoam 204 has been used:
- to suppress bubbling in thylakoid solutions during intramembrane isoprene quantification
- as a component of fed-batch continuous culture fermentation medium
- to suppress severe foaming in fermenter{45)
Uses
Suitable for preventing or minimizing foaming in microbial fermentation systems and mammalian suspension cultures.
Antifoam 204 has been used:
- in the expression and purification of PUL (PLAP,?Ufd3p, and?Lub1p)?domain
- in fed-batch fermentation
- to prevent bubble formation due in aeration in Luria Bertani (LB) culture medium for bacterial growth
- in the batch fermentation with mineral medium
General Description
Antifoam 204 is an organic antifoam used to prevent or minimize foaming in both microbial fermentation systems and mammalian suspension cultures. Control of foaming minimizes damage to the cells, resulting in increased protein/antibody production.