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Coriander, ext. Structure

Coriander, ext.

Chemical Properties

Boiling point 178.5℃[at 101 325 Pa]
Density  0.869[at 20℃]
FEMA  2333 | CORIANDER (CORIANDRUM SATIVUM L.)
Odor at 100.00 %. coriander
Odor Type herbal
EWG's Food Scores 1
FDA UNII ICE9ZZM1HJ

Coriander, ext. Chemical Properties,Usage,Production

Preparation Products And Raw materials

Coriander, ext. Suppliers