Piperidine pentamethylenedithiocarbamate Structure

Piperidine pentamethylenedithiocarbamate

Chemical Properties

Melting point 172-173 °C
Indirect Additives used in Food Contact Substances PIPERIDINIUM PENTAMETHYLENEDITHIOCARBAMATE
CAS DataBase Reference 98-77-1
FDA 21 CFR 175.105; 177.2600
FDA UNII 7K715ND7EP
EPA Substance Registry System 1-Piperidinecarbodithioic acid, compd. with piperidine (1:1) (98-77-1)

Safety

Symbol(GHS) Skull and Crossbones (GHS06)
Signal wordDanger
Hazard statements H301
Precautionary statements P264-P270-P301+P310-P321-P330-P405-P501
RIDADR  2811
TSCA  TSCA listed
HazardClass  6.1(b)
PackingGroup  III
Toxicity LD50 intraperitoneal in mammal (species unspecified): 250mg/kg

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