Granatcin-A
- Product NameGranatcin-A
- CAS19879-06-2
- CBNumberCB01178874
- MFC22H20O10
- MW444.39
- MOL File19879-06-2.mol
Chemical Properties
Melting point | 211-213° (dec) |
Boiling point | 474.41°C (rough estimate) |
Density | 1.3550 (rough estimate) |
refractive index | 1.5376 (estimate) |
pka | 6.56±0.70(Predicted) |
EWG's Food Scores | 1 |
FDA UNII | 98K5Y1HV1I |