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Rutin Structure

Rutin

  • Product NameRutin
  • CAS153-18-4
  • CBNumberCB8153566
  • MFC27H30O16
  • MW610.52
  • EINECS205-814-1
  • MDL NumberMFCD00006830
  • MOL File153-18-4.mol
  • MSDS FileSDS

Chemical Properties

Melting point 195 °C (dec.)(lit.)
alpha  D23 +13.82° (ethanol); D23 -39.43° (pyridine)
Boiling point 576.13°C (rough estimate)
Density  1.3881 (rough estimate)
refractive index  1.7650 (estimate)
storage temp.  Keep in dark place,Sealed in dry,2-8°C
solubility  pyridine: 50 mg/mL
pka 6.17±0.40(Predicted)
Colour Index  75730
form  powder
color  yellow to green
Water Solubility  12.5 g/100 mL
Merck  8304
Stability Hygroscopic
LogP -2.020 (est)
Substances Added to Food (formerly EAFUS) RUTIN
CAS DataBase Reference 153-18-4(CAS DataBase Reference)
EWG's Food Scores 1
FDA UNII 5G06TVY3R7
ATC code C05CA01,C05CA51
NIST Chemistry Reference Flavone-3-rutinoside, 3,3',4',5,7-pentahydroxy(153-18-4)
EPA Substance Registry System Rutin (153-18-4)

Safety

Symbol(GHS)
Signal wordWarning
Hazard statements H302-H315-H319
Precautionary statements P261-P305+P351+P338
Hazard Codes  Xn,Xi
Risk Statements  22-36/37/38
Safety Statements  24/25-36-26
WGK Germany  3
RTECS  VM2975000
8
HS Code  29381000
Toxicity LD50 i.v. in mice: 950 mg/kg (propylene glycol soln) (Harrison)

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