Collagen

Химические свойства

type V

Использование

for collagenase binding

Определение

Protein of connective tissues that comprises approximately 30% of total body protein from which body tissues are formed.

Общее описание

Collagen type I is a component of skin, bone, tendon, and other fibrous connective tissues. It consists of repeating triplet amino acids glycine, proline and hydroxyproline. Collagen is a left handed helix with three polypeptide chains. It is a component of extracellular matrix and as close to 28 types are present in bovine.