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Pedunculin
Product Name
Pedunculin
CAS
2798-22-3
MF
C18H16O7
MW
344.32
EINECS
MOL File
2798-22-3.mol
Chemical Properties
Melting point
250-251 °C
Boiling point
595.6±50.0 °C(Predicted)
Density
1.387±0.06 g/cm3(Predicted)
pka
7.06±0.40(Predicted)
Usage And Synthesis
Definition
ChEBI: 8-hydroxysalvigenin is a trimethoxyflavone and a dihydroxyflavone.
Preparation Products And Raw materials
Preparation Products
GARDENIN B
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