Curcuma longa, ext.
- Product NameCurcuma longa, ext.
- CAS84775-52-0
- MF
- MW0
- EINECS283-882-1
- MOL FileMol File
Chemical Properties
| Boiling point | 228-232℃ at 91.992kPa |
| Density | 0.955 at 27℃ |
| vapor pressure | 0.711Pa at 30℃ |
| FEMA | 3087 | TURMERIC OLEORESIN (CURCUMA LONGA L.) |
| Odor | at 100.00 %. turmeric |
| Odor Type | spicy |
