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β-Amylase

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β-Amylase Basic information
β-Amylase Chemical Properties
Safety Information
  • Hazard Codes Xn
  • Risk Statements 42
  • Safety Statements 36-36/37-24-22
  • WGK Germany 3
  • RTECS BU7435000
  • 3-10
  • HS Code 35079090
MSDS
β-Amylase Usage And Synthesis
  • Usesβ -Amylase is used to hydrolyze α bonds of α-linked polysaccharides, such as starch and glycogen. β -Amylase, has been used in various plant studies, such as carbon starvation studies in Populus tremuloides 1 . β -Amylase, from barley, has been used to study how pressure and temperature affect catalytic activity.
  • Usesβ-Amylase is a gel filtration molecular weight marker that can be used in gel filtration chromatography and protein chromatography. β-Amylase can be purified by affinity precipitation with alginate.
  • UsesIn starch processing, brewing, distilling, baking, animal feed, sewage treatment.
β-Amylase Preparation Products And Raw materials
β-Amylase(9000-91-3)Related Product Information
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