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- CAS:
- 120-58-1
- MF:
- C10H10O2
- MW:
- 162.19
Properties
- Melting point::
- 7.5°C
- Boiling point::
- 77-86 °C3.5 mm Hg(lit.)
- Density :
- 1.12 g/mL at 25 °C(lit.)
- refractive index :
- n
20/D 1.573(lit.)
- Flash point::
- >230 °F
- storage temp. :
- Store at -20°C
- solubility :
- insoluble in H2O; ≥76.4 mg/mL in EtOH; ≥8.8 mg/mL in DMSO
- form :
- oil
- color :
- yellow
- Odor:
- at 10.00 % in dipropylene glycol. sweet sassafrass spicy
- Odor Type:
- spicy
- Merck :
- 13,5244
- Dielectric constant:
- 3.4(21℃)
- LogP:
- 3.344 (est)
SecurityInformation
- Symbol(GHS) :
-
GHS07,GHS08
- Signal word :
- Danger
- Hazard statements :
- H302-H341-H350
- Precautionary statements :
- P201-P202-P281-P308+P313-P405-P501-P264-P270-P301+P312-P330-P501
- Hazard Codes :
- Xn
- Risk Statements :
- 22-38
- Safety Statements :
- 36
- WGK Germany :
- 3
- RTECS :
- DA5950000
- HS Code :
- 29329100
- Toxicity:
- LD50 oral in rat: 1340mg/kg
- Use:
- ISOSAFROLE may react with strong reducing agents.
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