中沸点脂肪族ナフサ

危険有害性情報のコード(GHS)

• 絵表示(GHS)

  

• 注意喚起語

  Danger

• 危険有害性情報

  H304：飲み込んで気道に侵入すると生命に危険のおそ れ

  H372：長期にわたる、または反復暴露により臓器の障 害

• 注意書き

  P260：粉じん/煙/ガス/ミスト/蒸気/スプレーを吸入しないこ と。

  P264：取扱い後は皮膚をよく洗うこと。

  P264：取扱い後は手や顔をよく洗うこと。

  P270：この製品を使用する時に、飲食または喫煙をしないこ と。

  P314：気分が悪い時は、医師の診断/手当てを受けること。

  P501：内容物/容器を．．．に廃棄すること。

中沸点脂肪族ナフサ 価格

中沸点脂肪族ナフサ 化学特性,用途語,生産方法

• 定義

  本品は、石油を159~204℃で蒸留して得られる炭化水素である。

• 化粧品の成分用途

  溶剤

• 化学的特性

  Colorless liquid with a kerosene-like odor;density 0.79 at 20°C (68°F); boils at 154–202°C (309–395°F); insoluble in water, miscible with most organic solvents..

• 使用

  Coating agent; float; food additive; frothflotation cleaning; insecticide formulations component.

• 健康ハザード

  No serious health hazard has been reported asresulting from exposure to Stoddard solvent.Vapors are an irritant to the eyes, nose, andthroat. Skin contact can cause defatting andirritation. A 7-hour exposure to 1700 ppmwas lethal to cats.

• 化学反応性

  Reactivity with Water No reaction; Reactivity with Common Materials: No reaction; Stability During Transport: Stable; Neutralizing Agents for Acids and Caustics: Not pertinent; Polymerization: Not pertinent; Inhibitor of Polymerization: Not pertinent.

• 環境運命予測

  Bioaccumulation and Environmental Persistency
  No relevant information is available regarding the potential of petroleum distillates to be bioaccumulated. However, its potential for bioaccumulation is dependent of the bioaccumulation potential of their individual components. In general, lower molecular weight alkenes display higher water solubility and do not tend to bioaccumulate, aromatics may exhibit a moderate tendency to bioaccumulate, and the higher molecular weights alkanes tend to bioaccumulate, as observed in aquatic organisms such as mussels and others after crude fuel spills containing several of the components found in petroleum distillates.
  The volatile hydrocarbons tend to be photodegraded in the atmosphere. The hydrocarbons dissolved in water or retained on soil can be biodegraded by microorganisms. In general, the rate of biodegradation is higher for aromatics than for aliphatic hydrocarbons, and for lineal hydrocarbons than for branched or cyclic compounds. Degradation by aerobic microorganisms is usually faster than degradation by anaerobic microorganisms.

中沸点脂肪族ナフサ 生産企業

Global(44)Suppliers

64742-88-7, 中沸点脂肪族ナフサ キーワード