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Kasugamycin (hydrochloride hydrate) Structure

Kasugamycin (hydrochloride hydrate)

Chemical Properties

Melting point approximate 203℃
alpha  +115～+121°(D/20℃)(c=1.6,H2O)
storage temp.  Store at -20°C
solubility  Water: 25 mg/mL (57.62 mM); DMSO: 1.67 mg/mL (3.85 mM; ultrasonic and warming and heat to 80°C)
form  Solid
color  White to light brown
FDA UNII 5A9BN7V7QL

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