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2-AMINOHEPTANE Structure

2-AMINOHEPTANE

Chemical Properties

Melting point -19°C (estimate)
Boiling point 142-144 °C(lit.)
Density  0.766 g/mL at 25 °C(lit.)
refractive index  n20/D 1.418(lit.)
Flash point 130 °F
storage temp.  Store below +30°C.
solubility  Chloroform, DMSO (Sparingly), Methanol (Slightly)
pka 10.7(at 19℃)
form  Liquid
color  Clear colorless to yellow
Specific Gravity 0.766
PH 11.45 (10g/l, H2O, 20°C)
Water Solubility  Soluble in water ( 9 g/L at 20°C).
Sensitive  Air Sensitive
Merck  14,9802
BRN  635676
CAS DataBase Reference 123-82-0(CAS DataBase Reference)
EWG's Food Scores 1
FDA UNII Z0420GYD84
ATC code R01AA11,R01AB08
NIST Chemistry Reference Tuaminoheptane(123-82-0)
EPA Substance Registry System 2-Heptanamine (123-82-0)

Safety

Symbol(GHS)
Signal wordWarning
Hazard statements H226-H315-H319-H335
Precautionary statements P210-P233-P240-P241-P303+P361+P353-P305+P351+P338
Hazard Codes  Xi,C
Risk Statements  10-36/37/38-34-20/21/22-R34-R20/21/22-R10
Safety Statements  26-36-45-36/37/39-16-S45-S36/37/39-S26-S16
RIDADR  UN 1993 3/PG 3
WGK Germany  3
RTECS  MQ5425000
TSCA  Yes
HS Code  2921 19 99
HazardClass  3
PackingGroup  III
Toxicity mouse,LD50,intraperitoneal,60mg/kg (60mg/kg),Journal of the American Pharmaceutical Association, Scientific Edition. Vol. 30, Pg. 623, 1941.
NFPA 704:
2
3 1

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