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Sodium thiosulfate pentahydrate Structure

Sodium thiosulfate pentahydrate

Chemical Properties

Melting point 48.5 °C
Boiling point 100 C
Density  1.01 g/mL at 25 °C
bulk density 1000kg/m3
refractive index  1.489
storage temp.  Store at +5°C to +30°C.
solubility  H2O: 1 M at 20 °C, clear, colorless
form  Solid
color  White tranparent
Specific Gravity 1.729
Odor Odorless
PH Range 6 - 8.5
PH 6.0-7.5 (100g/l, H2O, 20℃)
Water Solubility  680 g/L (20 ºC)
Merck  14,8694
Stability Stable. Incompatible with strong acids, iodine, mercury.
InChIKey AKHNMLFCWUSKQB-UHFFFAOYSA-L
LogP -0.428 (est)
CAS DataBase Reference 10102-17-7(CAS DataBase Reference)
Substances Added to Food (formerly EAFUS) SODIUM THIOSULFATE
SCOGS (Select Committee on GRAS Substances) Sodium thiosulfate
FDA UNII HX1032V43M
EPA Substance Registry System Thiosulfuric acid (H2S2O3), disodium salt, pentahydrate (10102-17-7)

Safety

Hazard Codes  Xi
Risk Statements  36/37/38
Safety Statements  24/25-37/39-36-26
WGK Germany  1
RTECS  WE6660000
10
TSCA  Yes
HS Code  28323000
Toxicity LD50 orally in Rabbit: > 5000 mg/kg
NFPA 704:
0
1 0

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