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Chloramine-T Structure

Chloramine-T

Chemical Properties

Melting point 167-170 °C(lit.)
Density  1.401[at 20℃]
vapor pressure  0Pa at 25℃
storage temp.  Sealed in dry,2-8°C
solubility  H2O: >100 mg/mL
pka 0.39[at 20 ℃]
form  Solid
color  White to off-white
Water Solubility  150g/L at 25℃
Stability Stable. Incompatible with strong oxidizing agents. May decompose violently if heated above 130 C. May decompose on exposure to air.
InChI InChI=1S/C7H7ClNO2S.Na/c1-6-2-4-7(5-3-6)12(10,11)9-8;/h2-5H,1H3;/q-1;+1
InChIKey VDQQXEISLMTGAB-UHFFFAOYSA-N
SMILES S(=O)(=O)(N(Cl)[Na])C1C=CC(C)=CC=1
LogP -1.3 at 20℃
CAS DataBase Reference 127-65-1(CAS DataBase Reference)
FDA 21 CFR 556.118
Indirect Additives used in Food Contact Substances SODIUM P-TOLUENESULFONCHLOROAMIDE
EWG's Food Scores 1-6
FDA UNII 328AS34YM6
ATC code D08AX04
EPA Substance Registry System Chloramine T (127-65-1)

Safety

Symbol(GHS) GHS hazard pictograms
Signal wordWarning
Hazard statements H315-H319
Precautionary statements P264-P280-P302+P352-P337+P313-P305+P351+P338-P362+P364-P332+P313
Hazard Codes  C,Xn
Risk Statements  22-31-34-42
Safety Statements  22-26-36/37/39-45-7-1/2
RIDADR  UN 3263 8/PG 3
WGK Germany  2
HazardClass  8
PackingGroup  III
HS Code  29242990
Hazardous Substances Data 127-65-1(Hazardous Substances Data)

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